Frigidaire FFGF3052TS Gebrauchs- und Pflegehandbuch

808528009 Rev B (Feb 2017)TABLE OF CONTENTS Product Record and Registration . . . . . . . . . . . . . . 2Important Safety Instructions . . . . . .

10COOKING RECOMMENDATIONS Cooking ConditionsConditions in your kitchen can affect the performance of your appliance when cooking food.Condition Attr

11COOKING RECOMMENDATIONSBroiling / RoastingBroiling pan For best results when broiling, use a broil pan with a broil pan insert designed to drain the

12Assembly of the burner caps Make sure that all of the surface burner caps and surface burner grates are installed correctly and at the correct loca-

13BEFORE SETTING SURFACE CONTROLSInstall burner gratesTo install burner grates, place the grates flat-side down and align them into the cooktop recess

14BEFORE SETTING SURFACE CONTROLSCookware Material TypesThe cookware material determines how evenly and quickly heat is transferred from the surface b

15Setting surface controlsThe ability to heat food quickly and in large volumes increases as the burner size increases. Your gas appliance may be equi

16SETTING SURFACE CONTROLSSet proper burner flame sizeThe color of the flame is the key to proper burner adjust-ment. A good flame is clear, blue and

17SETTING SURFACE CONTROLSCooking with a griddle (some models)The griddle is a versatile accessory that is perfect for cooking foods that require larg

18Oven Vent LocationThe oven is vented as shown below. When the oven is on, warm air is released through the vent. This venting is necessary for prope

19 1. Bake - Use to select for all baking.2. Broil - Use to select the broil feature. When broil is active the indicator light above the broil key wil

22017 Electrolux Home Products, Inc. All rights reserved. Printed in the USAProduct Registration . . . . . . . . . . . . . . . . . . . . . . . . . .2

20SETTING OVEN CONTROLSTemperature display (Fahrenheit/Celsius)The electronic oven control is set to operate in Fahrenheit (°F) at the factory. The ov

21SETTING OVEN CONTROLSSetting BakeBake cooks with heat that rises from the oven bottom. The heat and air circulate naturally in the oven. Follow baki

22SETTING OVEN CONTROLSSetting BroilBroiling is direct heat cooking and will produce some smoke. If smoke is excessive, place food further away from t

23SETTING OVEN CONTROLSAdjusting the oven temperatureYour appliance has been factory calibrated and tested to ensure an accurate baking temperature. F

24 Remove spills and any heavy soiling as soon as possible. Regular cleaning will reduce the difficulty of major cleaning later.• Before cleaning any

25CARE AND CLEANING.Porcelain-enameled broiler pan and insertPorcelain door linerPorcelain body partsRinse with clean water and a damp cloth. Scrub ge

26CARE AND CLEANINGAluminum Foil and UtensilsCleaning the sealed burnersTo avoid possible burns, do not attempt cleaning before turning off all surfac

27CARE AND CLEANING6. Wipe the burner head clean with a soft, clean cloth, sponge, or scratch-free cleaning pad.7. Before using the cooktop again, mak

28CARE AND CLEANINGRemoving and Replacing the Oven DoorTo remove oven door:1. Open oven door completely, horizontal with floor (See Figure 21).2. Pull

29Oven BakingFor best cooking results, preheat the oven before baking cookies, breads, cakes, pies, pastries, etc. There is no need to preheat the ove

3Read all instructions before using this appliance.This manual contains important safety symbols and instructions. Please pay attention to these symbo

30BEFORE YOU CALLSolutions to Common Problems: Before you call for service, review the following list. It may save you time and expense. Possible solu

31BEFORE YOU CALLGas Cooktop ProblemsSurface burners do not ignite. Surface control knob was not completely turned to LITE ( ). Push in and turn the

32BEFORE YOU CALLOven light does not work. Be sure the oven light is secure in the socket. See “Replacing the Oven Light” on page 27. Problem Cause /

33BEFORE YOU CALL

34BEFORE YOU CALL

35BEFORE YOU CALL

WARRANTYYour appliance is covered by a one year limited warranty. For one year from your original date ofpurchase, Electrolux will pay all costs for r

4IMPORTANT SAFETY INSTRUCTIONSIMPORTANT INSTRUCTIONS FOR UNPACKING AND INSTALLATIONIMPORTANT - Read and follow the below instruc-tions and precautions

5IMPORTANT SAFETY INSTRUCTIONSGROUNDING INSTRUCTIONSProper Installation—Be sure your appliance is properly installed and grounded by a qualified techn

6IMPORTANT SAFETY INSTRUCTIONSIMPORTANT INSTRUCTIONS FOR USING THE APPLIANCE Storage In or On Appliance—Flammable materials should not be stored in a

7IMPORTANT SAFETY INSTRUCTIONSIMPORTANT INSTRUCTIONS FOR USING YOUR GAS COOKTOPKnow which knob or key controls each surface heating area. Place cookwa

8IMPORTANT SAFETY INSTRUCTIONSPlacement of oven racks - Always place oven racks in desired location while oven is cool. If rack must be moved while ov

9 Bakeware The material of bakeware affects how evenly and quickly it transfers heat from the pan to the food.Material Attributes RecommendationShiny